Institute of Hotel Management Catering Technology and Applied Nutrition (IHMCTAN), Guwahati - Admission 2024, Fees, Courses, Placement, Ranking

The Institute of Hotel Management Catering Technology and Applied Nutrition, Guwahati offers a Certificatedegree program in the field of hospitality and culinary arts. To be eligible for this program, candidates must have completed their 10+2 education from a recognized board or its equivalent. Additionally, they should have a passion for the hospitality industry and a keen interest in culinary arts. The selection process may involve an entrance examination followed by a personal interview. This program is designed to provide students with a strong foundation in hotel management, catering technology, and applied nutrition, preparing them for a successful career in the dynamic hospitality sector.

2 Years

• In-service And House wives Courses

No

Regular

The eligibility criteria for the B.Sc. (Bachelor of Science) degree program at the Institute of Hotel Management Catering Technology and Applied Nutrition, Guwahati, require candidates to have completed their 10+2 education in any stream from a recognized board. Additionally, they must have obtained a minimum aggregate score of 50% in their qualifying examinations. It is important for applicants to note that the selection process for this program is merit-based, and they may be required to appear for an entrance examination conducted by the institute. Meeting the eligibility criteria and performing well in the entrance test are crucial for securing admission to the B.Sc. program at this esteemed institute.

73.9 K

3 Years

• B.Sc in Hospitality and Hotel Management

No

Regular

To be eligible for the M.Sc. (Master of Science) degree program at the Institute of Hotel Management Catering Technology and Applied Nutrition, Guwahati, candidates must meet certain criteria. Firstly, applicants should have completed a Bachelor's degree in Hotel Management or a related field from a recognized university. Additionally, a minimum aggregate score of 50% is required for general category candidates, while SC/ST candidates require a minimum aggregate score of 45%. It is also mandatory for candidates to have passed the Joint Entrance Examination (JEE) conducted by the National Council for Hotel Management and Catering Technology (NCHMCT). Meeting these eligibility criteria will enable students to pursue their M.Sc. degree in Hotel Management at this esteemed institute in Guwahati, India.

1.8 Lacs

• NCHM MSc JEE

2 Years

• M.Sc. in Hospitality and Hotel Administration

No

Regular

To pursue a Diploma degree at the Institute of Hotel Management Catering Technology and Applied Nutrition, Guwahati, candidates must fulfill certain eligibility criteria. Applicants must have passed the 10+2 examination or its equivalent from a recognized board or university. Additionally, candidates must be between the ages of 17 and 22 years at the time of admission. It is essential for aspiring students to have a strong interest in the field of hospitality and possess excellent communication skills. Admission to the diploma program is typically based on merit, and candidates may be required to appear for an entrance examination or interview conducted by the institute.

• CBSE 12th
• AHSEC

18 Months

• Diploma in Housekeeping

No

Regular

To be eligible for the Post Graduate Diploma degree at the Institute of Hotel Management Catering Technology and Applied Nutrition, Guwahati, candidates must possess a Bachelor's degree in any discipline from a recognized university. Additionally, applicants must have secured a minimum aggregate score of 50% in their qualifying examination. For candidates belonging to SC/ST categories, a relaxation of 5% is provided. Proficiency in English is essential, and candidates must have a good command of written and spoken English. Furthermore, applicants are required to clear the entrance examination conducted by the institute and undergo a personal interview to secure admission.

18 Months

• Post Graduate Diploma in Accommodation Operations & Management

No

Regular